| Weight | 47g |
|---|
Handpicked from the volcanic soils of Kampot province, this Kampot white pepper showcases a refined heat with subtle floral and earthy nuances. Each peppercorn undergoes gentle washing to remove skin and is fully sun‑dried to hone its pure flavor. Packed in an elegant glass bottle fitted with an adjustable ceramic grinder, it delivers freshly cracked pepper—ideal for delicate dishes like fish, light sauces, and creamy soups. A must-have for anyone seeking sophistication and traceability in their kitchen.
$6.95






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